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  • Quality of organic vs. conventional food and effects on health : report 

    Matt, Darja; Rembialkowska, Ewa; Luik, Anne; Peetsmann, Elen; Pehme, Sirli (Estonian University of Life Sciences, 2011)
    Organic methods in farming are considered as environment friendly, mainly due to a fundamental principle of harmonious cooperation with nature and the lack of chemization. There is already a lot of evidence that the ...