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The effect of growth stimulants based on humic acids from Ukrainian lignite and biochar from agricultural residues on the growth and development of lettuce (Lactuca sativa)

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Pisipilt

Kuupäev

2025

Kättesaadav alates

Ajakirja pealkiri

Ajakirja ISSN

Köite pealkiri

Kirjastaja

Estonian University of Life Sciences

Abstrakt

Significant amounts of plant-based waste are generated annually in the agricultural and food industries, including straw, corn residues, nutshells, and fruit pits. Disposing of this waste often relies on basic methods that avoid further processing, presenting an urgent environmental challenge. One efficient solution is converting biomass into biochar, which serves as a soil amendment. Developing cost-effective recycling methods has become critical with the increasing scarcity and rising cost of raw materials. The Dnipro Lignite Coal Basin in Ukraine offers extensive lignite reserves, enabling the production of affordable, high-quality humates for soil enhancement. In this study, wheat and barley straw were pelletized with barley bran at a 90:10 ratio. Pyrolysis was conducted at 500 °C with a heating rate of 5 °C·min⁻¹ and a one-hour holding time. The resulting biochar was added to a lettuce cultivation substrate at a 1:10 biochar-to-peat ratio. Humic substances derived from lignite were applied in 3% and 9% aqueous solutions, and environmental conditions, such as humidity and temperature, were monitored throughout the 35-day trial. Results showed that granulated biochar increased lettuce rosette diameter by 7.5% compared to perlite substrates and by 11.6% compared to peat. Additionally, 3% humate solutions enhanced rosette diameter by 11.6% and biomass weight by 25.77%. These findings confirm that biochar from agricultural residues and lignite-derived humates effectively boost lettuce yield and quality.

Kirjeldus

Received: November 30th, 2024 ; Accepted: March 10th, 2025 ; Published: March 31st, 2025 ; Correspondence: maryna.zhylina@gmail.com

Märksõnad

agro-ecology, biochar, biomass, agricultural residues, lignite-derived humates, soil quality, Lactuca sativa, growth stimulants, carbon cycle, crop, renewable resources, articles

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