Potato plant growth acceleration and yield increase after treatment with an amino acid growth stimulant
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Kuupäev
2020
Kättesaadav alates
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Kirjastaja
Abstrakt
An increase in the productivity of potato plants and natural resistance of tubers to
external influences during growth, while preserving the qualitatively new properties of tubers in
the process of low-temperature preservation, can be achieved through the effect of bioactive
compounds on the metabolism of potato plantsn our work, we used a regulator derived from the
hydrolysis of natural collagen down to low molecular weight fractions and pure glycine. The
evidence of its effectiveness is based on shortening the growing season and increasing plant
productivity as well as the content of bioactive and nutrient compounds in their storage organs,
reducing losses during low-temperature preservation caused by natural biological processes,
physiological diseases and damage by microorganisms. The paper deals with issues related to the
growth and development of potato plants and their storage organs until the growing season is over
and a possible increase of potato productivity after the planting material was treated with an
amino acid growth regulator.
Kirjeldus
Märksõnad
glycine, potato, tubers, dormancy breaking, phenological phases, yeld, articles