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Properties of soil and peat humic substances from Latvia

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dc.contributor.authorKlavins, M.
dc.contributor.authorPurmalis, O.
dc.contributor.authorGrandovska, S.
dc.contributor.authorKlavina, L.
dc.date.accessioned2019-04-23T12:42:59Z
dc.date.available2019-04-23T12:42:59Z
dc.date.issued2019
dc.descriptionArticleeng
dc.description.abstractThe acidity, elemental, functional and spectral (UV, fluorescence, IR spectra) characteristics of humic substances isolated from soils of different origin and peat in Latvia are described and compared with values common for humic substances of different origin, to evaluate the character of processes during humification. Substantial dependence of properties of humic substances on the humification conditions are found.eng
dc.identifier.issn1406-894X
dc.identifier.publicationAgronomy Research, 2019, vol. 17, no. 2, pp. 499–508eng
dc.identifier.urihttp://hdl.handle.net/10492/4696
dc.identifier.urihttps://doi.org/10.15159/ar.19.045
dc.rights.holderCopyright 2009 by Estonian University of Life Sciences, Latvia University of Agriculture, Aleksandras Stulginskis University, Lithuanian Research Centre for Agriculture and Forestry. No part of this publication may be reproduced or transmitted in any form, or by any means, electronic or mechanical, incl. photocopying, electronic recording, or otherwise without the prior written permission from the Estonian University of Life Sciences, Latvia University of Agriculture, Aleksandras Stulginskis University, Lithuanian Research Centre for Agriculture and Forestry.eng
dc.subjecthumic substanceseng
dc.subjectsoileng
dc.subjectpeateng
dc.subjectarticleseng
dc.titleProperties of soil and peat humic substances from Latviaeng
dc.typeArticleeng

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2019, Vol. 17, No. 2