Tomato nutrition with the application of Trichoderma spp. on different soils
Laen...
Kuupäev
2024
Kättesaadav alates
Autorid
Conte, E.D.
Fiorini, D.
Vargas, N.M.B.
Bertoni, L.F.B.
Santos, L.N.T.
Magro, T.D.
Silvestre, W.P.
Cocco, C.
Schwambach, J.
Ajakirja pealkiri
Ajakirja ISSN
Köite pealkiri
Kirjastaja
Estonian University of Life Sciences
Abstrakt
The present work aimed to evaluate the effect of Trichoderma spp. on the nutrition and
development of tomato plants in three soil types under protected environments. One experiment
was conducted with ferralsol and acrisol soil (conducted in pots in a greenhouse), and another used
cambisol soil (conducted in beds in a commercial greenhouse). The experiments were carried out
in a randomized block design with twelve replications. The treatments consisted of a control (no
application of Trichoderma spp.), an application of Trichoderma spp. before seedling transplantation,
and monthly Trichoderma spp. applications in tomato plants cv. Itaipava®. The evaluations included
plant nutrition at full flowering, development (height and fresh and dry mass of shoots), crop
yield components of number, weight, and diameter of fruits, and average yield per plant. A second
nutritional evaluation was repeated in the cambisol. The application of Trichoderma spp. in the
soil did not modify the nutrition parameters of plants until flowering. However, at the end of the cycle
in cambisol, the treatment increased the available contents of N, P, Cu, and Mn. The application of
Trichoderma spp. did not affect the development and yield of tomato plants in the conditions tested.
Kirjeldus
Received: August 24th, 2023 ; Accepted: December 18th, 2023 ; Published: January 22nd, 2024 ; Correspondence: wpsilvestre@ucs.br
Märksõnad
acrisol, bioinputs, cambisol, ferralsol, Solanum lycopersicum, articles