Effect of surface drip irrigation and cultivars on physiological state and productivity of faba bean crop
Laen...
Kuupäev
2021
Kättesaadav alates
Ajakirja pealkiri
Ajakirja ISSN
Köite pealkiri
Kirjastaja
Estonian Academic Agricultural Society
Abstrakt
Lack of water is one of the main abiotic factors that affect
the change of plant production processes by imposing certain
morphological, physiological and biochemical changes. The aim of the
research conducted in 2019–2020 was to study the change in the
productivity and yield of green beans of different cultivars of Vicia faba
L. var. Major and the formation of a symbiotic system on surface drip
irrigation. The results of the biometric analysis showed that the cultivation
of faba beans under irrigation contributes to an increasing in plant height
by 4.7–12.2%, the number of branches per plant increased by 17.3–30.0%,
the leaf area of faba bean crops increased by 21.2–24.9%. The content of
total chlorophyll increasing by 16.9–40.5%. Antioxidant enzymes activity
decreased depending on the cultivar Catalase activity by 10.6–22.5%,
Guaiacol peroxidase – 19.4–25.9%, Superoxide dismutase – 19.3–24.4%.
The yield of green faba beans (Vicia faba L.) increased by 31.3–39.2%.
Growing faba beans on irrigation helped to reduce the protein content by
1.4–2.1 %, but to reduce the dry matter content by 1.3–2.0%, which was
significant in both indicators. In general, drip irrigation contributed to the
improved development of bean-rhizobial symbiosis of faba bean plants.
The mass of the nodules on the drip irrigation increased by 0.3 g plant–1
regardless of the cultivar, and their number is 1.5–9.0 pcs plant–1
. The
presented results give an idea of the functioning of the legume agrocenosis
and the impact of irrigation on the main quality indicators of the product.
Further research is to study the regimes (rates, timing, and multiplicity) of
irrigation.
Kirjeldus
Saabunud / Received 24.03.2021 ; Aktsepteeritud / Accepted 04.06.2021 ; Avaldatud veebis / Published online 04.06.2021 ; Vastutav autor / Corresponding author: Viacheslav Yatsenko slaviksklavin16@gmail.com
Märksõnad
enzyme activity, yield, chlorophyll, rhizobial system, articles