The comparison of the feeding of European perch Perca fluviatilis L. larvae in littoral and pelagic habitats of northern temperate lakes

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Date
2022Author
Karus, Katrit
Zagars, Matiss
Agasild, Helen
Feldmann, Tõnu
Tuvikene, Arvo
Puncule, Linda
Zingel, Priit
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We studied the feeding of European perch Perca fluviatilis L. larvae in littoral and pelagic habitats of four different
lakes – one Latvian (Auciema) and three Estonian (Akste, Kaiavere, and Prossa). Altogether, 162 perch larvae (81 from both habitats)
were collected to estimate the diet composition of gathered larval specimens in spring (2019) using gut content analysis via
epifluorescence microscopy. Attention was paid particularly to the question how does the larval perch food composition differ in
pelagic and littoral habitats. We hypothesized that the consumption of zooplankton is higher and the larval condition is better in
littoral habitats. We assessed the feeding on both protozoo- (ciliates) and metazooplankton and applied multiple indices (Hurlbert’s
standardized niche breadth, Ivlev’s selectivity and relative importance index) to evaluate, respectively, the larval fish prey importance,
feeding homogeneity and strategies. The results showed that larval length and weight were slightly higher and body condition was
slightly better in the lakes’ littoral habitats. The feeding niche of perch larvae was narrower in the littoral, which can indicate more
favourable feeding conditions in littoral than lake pelagic habitats. While the small cladocerans (Bosmina longirostris Müller) were
generally the preferred and important food objects, ciliates were avoided and consumed only when their share in the total zooplankton
biomass was >40%. However, in shortage of cladocerans, ciliates could be vitally important food objects for perch larvae. This project has received funding from the European
Union’s Horizon 2020 research and innovation pro-
gramme under grant agreement No. 951963. The research
is part of the project “Fish feeding conditions in lakes
with different planktonic food web structure and mac-
rovegetation” (MICROFISH), No. 1.1.1.2/VIAA/1/18/301,
in agreement with State Education Development Agency
of the Republic of Latvia Programme No. 1.1.1.2/16/I/001.
The project is financed by the European Regional
Development Fund, the State budget of the Republic of
Latvia and the foundation Institute for Environmental
Solutions. We would like to thank Jukka Ruuhijärvi and
an anonymous reviewer for their helpful comments on the
earlier version of the manuscript. The publication costs of
this article were covered by the Estonian Academy of
Sciences.