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Comprehensive study on wheat flour quality attributes as influence by different agrotechnical factors 

Magyar, Z.; Pepó, P.; Gyimes, E. (2021)
The present polyfactorial long-term experiment was conducted to determine the role of different agrotechnical factors, like fertilization, forecrop, year and cultivar on the quality and yield attributes of a classical ...
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Influence of mineral fertilizers on yielding capacity and quality of soft spring wheat grain 

Radchenko, M.V.; Trotsenko, V.I.; Hlupak, Z.I.; Zakharchenko, E.A.; Osmachko, O.M.; Moisiienko, V.V.; Panchуshуn, V.Z.; Stotska, S.V. (2021)
The aim of the study is optimization of nutrition system for soft spring wheat plants through the use of mineral fertilizers in order to obtain high quality grain with simultaneous yield increase. Different doses of ...
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Development of stomatal conductance of maize under moderately hot, dry production conditions 

Széles, A.; Horváth, É.; Rácz, D.; Dúzs, L.; Bojtor, Cs.; Huzsvai, L. (Estonian University of Life Sciences, 2021)
A field trial was conducted in Hungary, in a moderately warm, dry production area to determine the effect of single or split application of N-fertilizer on the stomatal conductance and grain yield of maize. The measurements ...

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AuthorBojtor, Cs. (1)Dúzs, L. (1)Gyimes, E. (1)Hlupak, Z.I. (1)Horváth, É. (1)Huzsvai, L. (1)Magyar, Z. (1)Moisiienko, V.V. (1)Osmachko, O.M. (1)Panchуshуn, V.Z. (1)... View MoreSubjectarticles (3)
fertilization (3)
yield (2)agrotechnical factors (1)baking quality (1)ear (1)gluten (1)maize (1)protein (1)stomatal conductance (1)... View MoreYear2021 (3)

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