Agraarteadus : Journal of Agricultural Science
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Kirje Accelerated biothermal composting of manure-compost mixture(Estonian Academic Agricultural Society, 2021) Aliiev, Elchyn; Pavlenko, Sergey; Aliieva, Olga; Morhun, OlesiaThe aim of the research was to observe the technological processes of accelerated biothermal composting of manure-compost mixture and to determine the dynamics of its temperature regime. Because of experimental research of conditions of biothermal processes of composting of manure-compost mix the mathematical laws describing dynamics of change of a temperature field in the composting pad of a different configuration for various mechanized conditions are received. It is established that mechanized composting of raw materials provides growth of internal temperatures to the maximum temperature of 65–71 °С (at height of the composting pad of 1.5 m) for 2–3 days after laying of the composting pad. In 15–17 days, the temperature is up to 50 °С, which does not correspond to the thermophilic mode of bacterial activity and the processes gradually pass into the mesophilic mode – up to 40 °С. As a result of experimental studies of biothermal processes of composting manure, it was found that during the fermentation of raw materials in the composting pad without treatment (36 days) the weight of the composting pad (at the composting pad height of 1.5 m) decreased by 20% (raw material moisture decreased by 5%). In the composting pad with mechanical treatment and addition of water, the weight of the composting pad varied from the amount of water introduced, which led to an increase in the moisture content of the raw material. There was a significant decrease in organic matter from 47–50 to 32–35% in the raw material against 50–52 to 40–41%.Kirje Agar gel phenotyping of root traits as rapid and sensitive assay of wheat seedlings response to edaphic factors : on example of cadmium(Estonian Academic Agricultural Society, 2021) Levenets, Tetiana; Smirnov, Oleksandr; Kovalenko, Mariia; Mykhalska, Liudmyla; Schwartau, Victor; Taran, NataliyaThe influence of different concentrations of cadmium on root elongation, exudative activity of roots and seminal root angle of two wheat genotypes: common bread wheat – Triticum aestivum L. (cv. 'Favorytka') and emmer wheat – Triticum dicoccum Schrank. (cv. 'Holikovska') have been studied in the germination stage. Rapid changes in morphofunctional traits upon first three days of exposure to cadmium on early stages of growth have been studied on phenotyping plates with 25, 50 and 100 μM addition to agar-acid/base indicator medium. Significant inhibition of root elongation, exudative root activity and changes in seminal root angle were observed. Exposure to the highest Cd concentration led to a decrease in primal root length by 50%, decrease in root exudative activity by 88% and decrease in seminal root angle by 24 degrees in T. aestivum compared to a decrease by 12%, 83% and 17 degrees in T. dicoccum. Unlike root growth retardation, a decrease in exudative activity was observed on all three Cd concentrations. The root growth performance at starting stage of seedlings ontogenesis proposed as an express and sensitive phenotyping test method for determining plant response to edaphic stressors by cadmium toxicity example.Kirje Agri-food comparative advantages in the European Union countries by value chains before and after enlargement towards the East(Estonian Academic Agricultural Society, 2019) Bojnec, Štefan; Fertő, ImreTo identify the European Union (EU) member states strong exports sectors and food chains, the revealed comparative advantage indices from trade data were calculated using the total global trade as the benchmark of comparison. The empirical results show that the level and patterns in the development of the revealed comparative advantage indices for agri-food products for each of the EU countries in the global markets were mixed. The most successful EU member states in agri-food export competitiveness in global markets were the Netherlands, France, and Spain. Differences between the EU member states were also identified for the main agri-food product groups. Latvia, Bulgaria, Estonia, Lithuania, and Luxembourg were the five EU countries that competed most successfully in global grain markets. In terms of fruit and vegetable produce exports Greece, Cyprus, Spain, Lithuania, and Bulgaria were the most competitive EU countries in world markets. With respect to global dairy markets Denmark, Luxembourg, Latvia, Ireland, and the Nether-lands achieved the largest export advantages, although strong export competitiveness was evident for almost all of the EU member states in the global dairy markets. Cyprus, Bulgaria, Ireland, Hungary, and Denmark revealed significant export advantages in global meat markets. New EU-member states, particularly Bulgaria and Latvia, achieved high export advantages in the global markets for the select product groups.Kirje Analysis and evaluation of effectiveness of interventions for prevention of occupational accidents(Estonian Academic Agricultural Society, 2019) Shkrabak, Vladimir; Levashov, Sergei; Shkrabak, Roman; Kaljuga, Vasily; Merisalu, Eda; Kabanen, Toivo; Estonian University of Life Sciences. Institute of Technology. Chair of Energy Application EngineeringTransition to the concept of professional risk management assumes the transfer of focus from measures of response to accidents after they have happened to activities for preventive measures, i.e. risk management of workers' health. The strategy of "reactive" response within the framework of the traditional system of managing occupational safety of workers focused primarily on compensating for the negative consequences of accidents. However, it does not focus on eliminating the systemic causes of their occurrence and, as a result, does not lead to positive changes in reducing traumas and injuries. The results of the analysis of the socio-economic efficiency of this strategy suggest the need for a transition to a different type of occupational safety management – which is "proactive", therefore the priorities are not the management of "occupational environment", but the management of "employee work safety", based on identification and assessment of professional risks. The calculation of the economic efficiency of measures for employee protection and the prevention of industrial injuries on the example of agricultural workers in the Kurgan region was the aim of the present study.Kirje Analytical study of soil strain rate with a ploughshare for uncovering slit(Estonian Academic Agricultural Society, 2020) Solona, Olena; Kovbasa, Volodymyr; Kupchuk, IhorThe article is devoted to solving one of the most important tasks of substantiating rational design and technological parameters of the working body for the installation of elements of subsurface irrigation. To reduce the frictional resistance during pulling of intra-soil irrigation communications, it becomes necessary to form a cavity inside the soil. The energy efficiency of such a process is determined by the traction resistance and directly depends on the normal and shear stresses of the soil as a result of its relative deformation during interaction with a special working body – the share of a mole plough. The geometric shape and kinematic parameters of the share, together with the mechanical characteristics of the soil, have the greatest influence on the nature of the relative deformation. Therefore, the purpose of the article is to determine the functional dependences of the components of the soil deformation rates on the geometric and kinematic parameters of the working body surface. These equations are necessary to determine the stress components in the soil, which make it possible to determine the compaction of the soil on the walls of the formed cavity (molehill), as well as the components of the forces of resistance to the movement of the working body.Kirje Annual dynamics of microclimate parameters of farrowing room in pigsty using two different ventilation systems(Estonian Academic Agricultural Society, 2022) Mykhalko, Olekasndr; Povod, Mykola; Korzh, Olga; Verbelchuk, Tetyana; Verbelchuk, Serhii; Shcherbyna, Olena; Kalynychenko, Halyna; Onishenko, LudmilaThe study aimed to investigate the valve and geothermal microclimate systems' impact on microclimate indicators in farrowing rooms. In farrowing rooms, where the valve type of ventilation was installed, the temperature in the farrowing room in summer and autumn exceeded the norm by 3.90 and 1.60 °C, respectively. The amplitude of the average values of the annual temperature dynamics at all these measurement points was higher at using valve-type ventilation relative to geothermal, which provided a constant temperature during the year. Humidity during all seasons of the year was optimal with the use of both microclimate systems, but in summer and autumn, it was probably higher during using geothermal ventilation. The content of carbon dioxide reached its highest values in the autumn months with the use of both systems to create a microclimate, but without exceeding the norm. At the same time, its content was probably higher in the summer months in the room for keeping pregnant sows with the geothermal type of ventilation by 400 ppm or 50% (P <0.01). The ammonia content tended to increase in the autumn months in both farrowing rooms, but reached its highest values in the fall, remaining, however, within normal limits. The hydrogen sulfide content did not exceed the optimal values for both farrowing rooms during all seasons without a statistically significant difference between different types of ventilation. In the farrowing rooms where the geothermal ventilation system was used, the highest H2S content was in the winter months, amounting to 3.59 ppm, which is 0.96 ppm or 26.81% (P <0.001) higher than in spring, 0.83 ppm or 23.29% (P <0.001) higher than in summer and 0.26 ppm or 7.44% (P <0.05) higher than in spring.Kirje Antifungal assessment of plant extracts, biocontrol agents and fungicides against Fusarium verticillioides (Sacc.) causing ear rot of maize(Estonian Academic Agricultural Society, 2021) Subedi, Subash; Neupane, SaraswatiEar rot is a prominent biotic threat of maize causing significant yield loss and poor quality of grains. The antifungal activity of aqueous extract of Acorus calamus L., Xanthoxylum armatum DC., Azadirachta indica A. Juss., Lantana camera L. and Artemisia indica Willd at three different concentrations (1, 2 and 3% W/V), four chemical fungicides viz., Dithane M-45 (Mancozeb 75% WP), SAAF (Carbendazim 12% + Mancozeb 63% WP), ACME-COP (Copper oxychloride 50% WP) and Bavistin (Carbendazim 50% WP) at (500, 1000 and 1500 ppm) and three biocontrol agents (BCA) namely Trichoderma viride, Trichoderma harzianum and Trichoderma koningii were investigated against Fusarium verticilliodes (Sacc.) causing ear rot of maize. The experiment was carried out by poisoned food and dual culture techniques in a completely randomized design with five replications under laboratory conditions at National Maize Research Program, Rampur, Chitwan during the summer season of 2019. F. verticillioides showed significant growth inhibition in all the treatments compared to control. The A. calamus even at a lower dose (1% W/V on PDA) was able to check completely the growth of pathogen (4.00 mm). The mycelial growth inhibition per cent of A. calamus, L. camera, X. armatum, A. indica, and Artemisia indica at 3% W/V was 95.50, 51.13, 45.50, 42.12 and 35.36% respectively. In the case of fungicides, at 1500 ppm, the maximum antifungal potential was observed with SAAF (86.32%) followed by Dithane M-45 (80.27%), Bavistin (64.80%) and ACME-COP (59.42%). Antagonist Trichoderma viride completely overgrows F. verticillioides and covers the entire medium surface and exhibit more than 60% inhibition on the 7th day of incubation. The antifungal components from these plant extracts, fungicides and antagonists explored in this study need to be tested further in field experiments to control the ear rot of maize.Kirje Application efficacy of newly released pre-mixed herbicide in winter wheat: Joystick®(Estonian Academic Agricultural Society, 2022) Mamnoie, Ebrahim; Karaminejad, Mohammad Reza; Aliverdi, Akbar; Moeini, Minbashi MoeinIn a field experiment, the efficacy of the newly released pre-mixed herbicide, Joystick®, in comparison with other pre-mixed herbicides was evaluated in winter wheat, Iran. The treatments included: weedy check, weed-free check (hand-weeded), Bromicide®MA at 600 g a.i. ha–1 + Axial® at 60 g a.i. ha–1 , Othello® at 96 g a.i. ha–1 , Axial One® at 55, 65, 75, and 85 g a.i. ha–1 , Joystick® at 80, 94, and 108 g a.i. ha–1 . The latter three treatments mentioned were applied with and without non-ionic surfactant Citogate® at 0.1% v v–1 . The results revealed that all treatments significantly decreased the density and dry biomass of each weed species and increased the grain yield and biological yield of wheat. The highest performing treatment was Bromicide®MA + Axial®, followed by Joystick® at 108 g a.i. ha–1 plus Citogate®. The application of Joystick® at 108 g a.i. ha–1 plus Citogate® decreased the biomass of Malva neglecta, Lolium rigidum, Hirschfeldia incana, Centaurea pallescens, Veronica persica, and Carthamus oxyacantha up to 96.2, 78.1, 100, 91.0, 91.0, and 96.1%; respectively; with an 88% reduction in total weed dry biomass. Because of Joystick® at 108 g a.i. ha–1 plus Citogate® activity against weed species, the grain and biological yields of wheat improved up to 28% as compared to weedy check treatment.Kirje Application of the differential scanning calorimetry method in the study of the tomato fruits drying process(Estonian Academic Agricultural Society, 2020) Kuznietsova, Inha; Bandura, Valentyna; Paziuk, Vаdym; Tokarchuk, Oleksii; Kupchuk, IhorStructural changes in the process of heating fresh fruit, sundried fruits and powder obtained from the dried tomato fruits were studied by differential scanning calorimetry method application. The kinetics of the shredded fruits in the dryer proves the prospects for using convective drying, which is performed for 295 minutes. The kinetic coefficients of drying and critical moisture content in the crushed fruits of tomato were determined. The kinetic coefficients were determined by the graphicalanalytical method: a = 0.839, ln(α) = 1.3 and α (1 s–1 ) = 0.262. It was determined that the critical maximum moisture content for drying the shredded fruits of tomatoes is 1.503% mm–1 , after what the process of combustion of vegetable tissue begins. The application of the differential scanning calorimetry (DSC) method allowed the fuller study of the mechanism of drying the fruits of tomato in different condition: fresh, sundried and dried. It was determined that the greatest amount of energy is consumed to remove free moisture (1,993 J g–1 ) from the fresh tomatoes. At the same time, when being cooled, crystallization in plant tissue occurs with the release of energy in the amount of 0.03922 J g –1 . When drying the previously sun-dried tomatoes the process of moisture removal and the partial decomposition of the compounds that are unstable to temperature is completed. At the same time, at the 129.61 °C temperature in the powder obtained from the fruits of tomatoes, melting of carbohydrates and other compounds occurred. Thus, this confirms the need to observe the normalized value of the mass fraction of moisture in the powders in the process of their packaging, storage and use. The basic technological system of production of powder from dried fruits of tomatoes is offered.Kirje The aromatic plant Melissa officinalis and effects of its aqueous extracts on summer annual and invasive weed species(Estonian Academic Agricultural Society, 2020) Kanatas, PanagiotisThe effects of aqueous extracts of the aromatic plant Melissa officinalis were studied on the seed germination and early seedlings growth of ten summer annual species in Petri dish bioassays and pot experiments. The in vitro experiments on the aqueous extracts from M. officinalis on seed germination shows that the extracts of 5 and 10% were the most active inhibitors for all the studied weed species. Seed germination reduction by the aqueous extracts was up to 54% of the untreated seed lot for each species. On the contrary, the concentration of 1% resulted in germination reduction ranging from 1 to 11%, while in some of the weed species (P. minor, S. nigrum, P. angulata and C. albida) the effect was rather stimulatory. This finding is in full agreement with “novel weapons hypothesis” and supports that native plants compared with invasive (like C. albida and P. angulata) are affected more due to the absence of tolerance or resistance to the allelochemicals. The allelopathy RI of aqueous extracts of lemon balm was negative in most cases, while in the case of 10% concentration, emergence was reduced by 58, 54, 48, 46 and 43% for X. strumarium, C. album, S. faberi, C. canadensis and C. bonariensis, respectively. The allelopathic activity of M. officinalis could be exploited in future studies, to identify and isolate the allelochemicals, as models for future herbicides for integrated weed management.Kirje Aromatic plant Melissa officinalis extracts selectivity in various biomass crop and legume species(Estonian Academic Agricultural Society, 2020) Kanatas, Panagiotis; Gazoulis, Ioannis; Kakabouki, Ioanna; Papastylianou, PanayiotaAllelopathic effects of various plants can be exploited for use against weeds; however, the selectivity in different crops is also important. In the current study, the effects of lemon balm (Melissa officinalis) allelochemicals on seed germination and seedling emergence of three biomass crops and three legume species were evaluated. Seed germination of rapeseed was reduced by 19, 30, 56, and 80% in the concentrations of 1, 2, 5 and 10%, respectively, as compared to the control group, whereas sweet sorghum seeds showed a more intermediate response and sunflower germination was affected only by the highest concentration. Seed germination of common bean was by 25, 34 and 60% lower at 1, 2 and 5% extract concentrations, respectively, in comparison to the control whereas up to 85% reduction of seed germination was recorded in 10% concentration. Peanut seed germination percentage ranged between 72 and 47% of control in 5 and 10% concentrations, respectively, while soybean germination was least affected from M. officinalis leaf extracts since it was reduced by only 25 and 41% in 5 and 10% concentrations, respectively, as compared to the control. Seedling emergence of rapeseed was reduced by 14, 25, 46, and 79% in the concentrations of 1, 2, 5 and 10%, respectively, as compared to the control whereas lemon balm extracts showed increased selectivity on the sunflower. Soybean emergence was reduced by only 27 and 46% in 5 and 10% concentrations, respectively, in comparison to the control whereas common bean’s seedling emergence was reduced up to 35% even in 2% concentration. Allelopathic response index values confirmed that sunflower and rapeseed were the least and most sensitive biomass crops to lemon balm allelochemicals, respectively, whereas sweet sorghum showed an intermediate response. Increased was the selectivity of the aqueous leaf extracts on soybean, whereas seed germination and seedling emergence of peanut were more affected and common bean was the most sensitive crop. Further research is needed to investigate the selectivity of M. officinalis and other aromatic plants’ allelochemicals on various crops and under different soil and climatic conditions to optimize their efficacy as tools of more eco-friendly weed management strategies.Kirje Assessment of chemical and sensory quality of unsalted and salted sweet cream butter during storage at different temperatures and time(Estonian Academic Agricultural Society, 2017) Laikoja, Katrin; Teder, Liis; Jõudu, Ivi; Estonian University of Life Sciences. Institute of Veterinary Medicine and Animal Sciences. Chair of Food Hygiene and Veterinary Public Health; Estonian University of Life Sciences. Institute of Veterinary Medicine and Animal Sciences. Chair of Food Science and TechnologyQuality of butter depends on many factors such as quality of raw material, production method, ingredients used, type of packaging. Chemical changes taking place during storage of final product are also important. Extent of oxidation and the amount of free fatty acids in Estonian butter have not been investigated recently in experimental studies and have been evaluated at national level only with regard to intervention buying-in. The purpose of this work was to evaluate the quality of salted and unsalted sweet cream butter produced in continuous butter machine and stored at different storage temperatures and time periods. Three batches of salted and unsalted sweet cream butter were prepared and were stored at three different temperatures: at –20 °C for 24 weeks, at +5 °C for 12 weeks, at +20 °C for 8 weeks. Dry matter and salt content, peroxide value, acid value and organoleptic properties were evaluated. No major differences were found when comparing acid values and peroxide values at different storage temperatures. There were no significant differences between salted and unsalted butter samples and no age trends for the values. At all storage temperatures, the level of acid value (maximum value 0.81 mmol 100 g-1 fat) was lower than the upper limit established for high-quality butter (1.2 mmol 100 g-1 fat). The peroxide value (maximum value 0.050 meq per kg fat) was also lower than the upper limit established for high-quality butter (0.3 meq kg-1 fat) at all storage temperatures. After eight weeks of storage the sensory characteristics of butter – appearance, taste and flavour – scored at least 4 points or higher on 5 point scale that corresponds to high-quality butter.Kirje Axillary shoots derived from shoot tips in in vitro mass propagation of Anoectochilus formosanus hayata(Estonian Academic Agricultural Society, 2018) Winarto, Budi; SamijanAxillary shoot proliferation in in vitro mass propagation of Anoectochilus formosanus was successfully established via selection of different explant types, accessions and culture media to plantlet acclimati-zation. In the initiation stage, shoot tips and Murashige and Skoog (MS) medium containing 1.5 mg l-1 N6-benzylaminopurine (BAP) and 0.25 mg l-1 α-naphthalene acetic acid (NAA) were determined as high potential explant and medium for axillary shoot regeneration of A-1 and A-2 accessions of A. formosanus compared to others. High axillary shoots up to 7.0 shoots per explant with 1.0 cm shoot height and 9.8 leaves per explant derived from shoot tip explants of A-1 accession were signify-cantly induced and proliferated in MS medium supplemented with 1.25 mg l-1 BAP and 0.25 mg l-1 NAA. Higher root formation up to 2.4 roots per shoot and 1.0 cm root length of A-1 accession was easily prepared on Hyponex medium (2 g l-1 20N:20P:20K) containing 150 ml l-1 coconut water (CW). While high survival rate of acclimatized plantlets as high as 90.4 % was successfully done by planting them in plastic boxes containing a mixture of burned rice-husk and organic manure (1:1, v/v) after 2 months. In the study, it was also revealed that in in vitro culture of A-1 accession of A. formosanus showed higher response compared to A-2 accession in all in vitro culture stages. The successful established protocol expected can be applied for preparing high-quality planting materials for commercial purposes and developing new route of in vitro mass propagation for other species of A. formosanus.Kirje Bio-fertilizer activity of Trichoderma viride and Pseudomonas fluorescens as growth and yield promoter for maize(Estonian Academic Agricultural Society, 2020) Nepali, Bikram; Subedi, Subash; Bhattarai, Sabin; Marahatta, Santhosh; Bhandari, Devashish; Shrestha, JibanThe bio-fertilizer potential of Trichoderma viride and Pseudomonas fluorescens on growth and yield performance of open-pollinated maize variety Rampur Composite was studied at the research farm of Agriculture and Forestry University (AFU), Rampur, Chitwan, Nepal during the winter season of 2018/19. The experiment was laid out in randomized complete block design with seven treatments (T1: recommended dose of NPK (120:60:40 kg NPK ha–1), T2: T. viride only, T3: P. fluorescens only, T4: T. viride + 50% NPK; T5: P. fluorescens + 50% NPK; T6: T. viride + P. fluorescens + 100 % NPK, T7: control) and replicated thrice. The package of agronomic practices was followed as per national recommendation. The result revealed that T. viride + 50% NPK enhanced most of the growth components like plant height (103%), leaf number (9.77%), stem diameter (73.98%), root length (40.57%), leaf area index (173.28%), leaf biomass (83.36%) and stem biomass (127.72%) of maize compared to the control. Similarly, the higher cob biomass (641 g), yield (5708 kg ha–1) and thousand kernel weight (295 g) were recorded in the plot applied to P. fluorescens + 50% NPK. The use of Trichoderma viride and Pseudomonas fluorescens with a half-dose of recommended fertilizers may increase the vegetative growth and yield of maize and may also help to reduce the rate of chemical fertilizers in maize.Kirje Biological activity of chernozems typical of different farming practices(Estonian Academic Agricultural Society, 2021) Rieznik, Serhii; Havva, Dmytro; Butenko, Andrii; Novosad, KonstantinThe study aimed to determine the impact of different farming practices (organic and intensive) on the dynamics of potential biological activity of typical chernozem (mollisol). Comparative-profile-genetic, microbiological and mathematical-statistical methods were used for the research. The data obtained during the study of soil biological activity for 2018–2020 were analyzed. The highest popu-lation density of Collembola was observed in the variant of fallow soil in the layer of 10–20 cm (111 indiv. dm3 –1) with the lowest amount of Oribatida (32 indiv. dm3 –1). Under conditions of agrogenic use of soils, the predominance of Oribatida over Collembola was recorded. When using green manure in a soil layer of 0–10 cm, the number of Oribatida is 125 indiv. dm3 –1, while Collembola – 50 indiv. dm3 –1. Agrogenic use of chernozems reduces the number of microscopic fungi. The intensive farming system is the reason for the decrease in the number of all ecological and trophic groups of microorganisms in the 0–10 cm layer while increasing their number in the layer of 20–30 cm. Variants of the organic system of agriculture, especially with the use of green manure, contribute to the increase in the number of actinomycetes and amylolytic microbiota, as well as a short-term sharp increase in the number of oligonitrophilic microbiota. Agricultural use of soils reduces the activity of enzymes such as invertase, protease, dehydrogenase and cellulase. However, the activity of urease and catalase – increases in the soils of the organic system of agriculture. Discriminant analysis of biological activity identified three groups of soils, corresponding to different farming systems. This confirms the possibility of using the studied indicators for soil biodiagnostics.Kirje Biostimulaatori ja fungitsiidiga puhtimise mõju suvinisu arengule ja saagivõimele(Estonian Academic Agricultural Society, 2018) Sooväli, Pille; Kangor, Tiia; Koppel, MatiIn the years 2013–2014, the Estonian Crop Research Institute conducted a field trial in order to investigate the effect of seed treatment with seaweed based biostimulants and fungicide on spring wheat (Triticum aestivum L.). Seed treatments of the varieties 'Specifik' and 'Uffo' were used with (fludioxonil + cyproconazole) and without fungicide (biostimulants Raykat Start, Fertigrain Start) and mixture (fludioxonil + cyproconazole + Fertigrain Start), and untreated seed as the control were evaluated. The objective of this study was to assess the development, growth and yield potential of spring wheat under the action of biostimu-lants, with the presence and absence of treatment of seed with fungicide. In the laboratory, we measured: 1) the length of roots and shoots of germinated seed, 2) total number and total weight of grains per ear, 3) one kernel weight per ear. In the field, we evaluated: 4) plant height, 5) the number of generative tillers that were counted in one linear meter at physiological maturity. Results showed that the application of biostimu-lants and fungicide for seed treatment influence the wheat early development and growth of radicle. They can increase the root length however the biostimulants and fungicide can have an opposite effect on germination of wheat seed. They can decrease the length of the first true leaf emerged from coleoptile. We noticed that seed treatment with Raykat Start increased significantly (p ≤ 0.05) the plant height of variety 'Specifik' compared to untreated. There was tendency that by using both biostimu-lants for seed treatment of variety 'Specifik' more generative tillers emer-ged, but this was not significant compared with untreated. The results suggested that solely the seed treatment with biostimulants and fungicides, there was no effect on total grain number and total grain weight per ear of wheat varieties.Kirje Body condition effects on dry matter intake and metabolic status during the transition period in Holstein dairy cows(Estonian Academic Agricultural Society, 2021) Karis, Priit; Jaakson, Hanno; Ling, Katri; Runin, Maksim; Henno, Merike; Waldmann, Andres; Ots, Meelis; Chair of Animal Nutrition, Institute of Veterinary Medicine and Animal Sciences, Estonian University of Life Sciences; Chair of Animal Breeding and Biotechnology, Institute of Veterinary Medicine and Animal Sciences, Estonian University of Life SciencesThe objective was to evaluate dry matter intake, metabolite concentrations and milk production of cows with different dry period body condition score (BCS). In addition, to support these results with previously reported insulin resistance and adipose tissue mRNA data on the same cows. Multiparous Estonian Holstein cows (n = 42) were assigned to three experimental groups on the basis of BCS 28 days before expected calving (d –28) as follows: BCS ≤ 3.0 (2.25–3.00; thin (T), n = 14); BCS = 3.25–3.5 (optimal (O), n = 14); BCS ≥ 3.75 (3.75–4.50; over-conditioned (OC), n = 14). Blood samples were taken between d –21 and d 42 in relation to calving, milk production data were collected throughout lactation. The OC cows' adaptation to the demands of lactation was the worst based on the comparison of dynamics of blood parameters between BCS groups. They had the most unbalanced metabolism and used more stored lipids compared to T and O cows. Fatty acids concentrations in the first week of lactation, related to insulin resistance status in the dry period and DMI in the first days of lactation, describe most of the variation (R2 = 0.55) in BCS loss during the first 42 days of lactation.Kirje Bottle gourd (Lagenaria siceraria L.) crop response to different planting densities under both drip and widespaced furrow irrigation methods(Estonian Academic Agricultural Society, 2021) Mubarak, Ibrahim; Janat, MussaddakAlthough bottle gourd (Lagenaria siceraria L.) is an important vegetable crop in rural communities in the arid Mediterranean region, still no sufficient information regarding its cultivation practices is available. A two-year field experiment (2019 and 2020) was carried out to assess the effects of planting density and irrigation method on bottle gourd yield, following a split-plot experimental design with two planting densities of about 11 111 and 5555 plant ha–1 , and two irrigation methods (drip irrigation and wide-spaced furrows as surface irrigation), with three replicates. Significant effects of both factors on bottle gourd fruit characteristics, dry matter, fresh marketable yield, water productivity (WP), and irrigation water use efficiency (IWUE) were found. Seasonal evapotranspiration and irrigation water amounts were considerably reduced by about 20% under drip irrigation as compared with surface irrigation. Moreover, dry matter, fresh marketable yield, WP, and IWUE were doubled. Combining drip irrigation with the lower planting density was the most favourable practice for the bottle gourd crop productivity under the studied context. These findings of high fresh marketable yield and water productivity suggest that bottle gourd crop could be considered as an alternative crop for food security and economic prosperity of rural communities. Adopting drip irrigation can effectively address the water shortage issue and sustain crop production in the arid Mediterranean area.Kirje Carcass characteristics and meat quality of broiler chickens fed dietary white and cayenne pepper powders as additives(Estonian Academic Agricultural Society, 2022) Adegoke, Adeola; Sanwo, Kehinde; Egbeyale, Lawrence; Abatan, Munirat; Oluwasinmi, Modupe; Adebesin, Oluwaseun; Williams, OluwaseunA study was conducted to investigate the influence of dietary white pepper (wp) and cayenne pepper (cp) powders fed as additives on carcass characteristics and meat quality of broiler chickens. Fifty-six broiler chickens (two per replicate) were slaughtered (each close to average weight per replicate) from a total of 336 randomly allotted chickens given seven diets each apportioned to four replicates. Data obtained were subjected to a One-way Analysis of Variance with significant means separated at P <0.05. Results obtained reveal larger dressed and breast weights, as well as meat + skin:bone ratio was recorded among chickens fed addition of 200 g of cayenne pepper to the Control diet (C) (C+200cp). Notably, only chickens fed C+200wp and C+125wp+125cp diets had meat containing palmitoleic fatty acid; though the latter (1.28) had higher (P <0.05) linoleic than C+100wp+100cp (0.67). On the contrary, feeding C+125wp+125cp diet resulted in numerically least meat Index of Atherogenicity (IA) (0.49). Meat lipid cholesterol profile was preferred (P <0.05) in the meat of chickens fed C+200wp diet, though identical (P <0.05) to C+250wp diet. Feeding C+125wp+125cp diet resulted in a low (P <0.05) meat superoxide dismutase value (89.23). This study has shown that to gain a larger yield, C+200cp diet should be fed to chickens. Palmitoleic acid – a rare fatty acid occasionally consumed in Western diets was found only in the meat of chickens fed C+200wp and C+125wp+125cp diets, but for an overall balanced fatty acid profile - hazily depicted by Index of Atherogenicity, C+125wp+125cp diet is suggested as it indicates the impact of stress was minimized. Meat endogenous antioxidant profile reveals stress imposed on chickens in C+125wp+125cp group was lowered by antioxidant fed – a significance to poultry farmers.Kirje Case study: Dynamics of sunflower seed movement in the vibrating tray of the infrared dryer and its influence on the drying process(Estonian Academic Agricultural Society, 2021) Bandura, Valentyna; Yaroshenko, Leonid; Fialkovska, Larisa; Kondratyuk, Dmytro; Palamarchuk, Vladyslav; Paladiichuk, YurijAnalysis of researches on the study of the material particle movement on the vibrating surface of the container machine intended for seed drying in the infrared field is carried out. Comparison of traditional devices for dehydration of raw materials with energy supply of infrared irradiation is performed. It is shown that current tendencies of the development of heat and mass transfer equipment are connected with the use of electromagnetic generators of infrared energy. The purpose of the work is to study the process of movement of sunflower seeds on a vibrating tray dryer. To achieve this goal, a dynamic scheme of the vibrating tray has been proposed and theoretical and experimental studies of the process of grain movement have been carried out. It has been established that when the speed of drive electric motors increases from 950 to 970 rotations per minute, the speed of vibro-transportation increases as well, but when reaching a certain value of speed, under a further increase in speed, the speed of vibro-transportation decreases. Experimental studies have allowed to specify the design parameters of vibrating trays and select rational parameters of the technological process of drying, namely the oscillation frequency of the vibrating tray, which is f = 100 s–1.