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Sirvi Autor "Yordanova, N." järgi

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  • Pisipilt
    Kirje
    Effect of foliar products on the inflorescence yield of lavender and essential oil
    (Estonian University of Life Sciences, 2022) Minev, N.; Matev, A.; Yordanova, N.; Milanov, I.; Sabeva, M.; Almaliev, M.
    The topic of the effect of foliar fertilization on the productivity and oil content of lavender is relevant, but not sufficiently studied. The present study aims to establish the effect of foliar products on the growth, development and productivity of lavender. The field experiment was carried out at the Agricultural University - Plovdiv with lavender of ‘Jubileina’ variety during 2019–2020. The following variants were included in the study: 1. Untreated control; 2. Treatment with Fertileader Gold (FG) - 3 L ha-1; 3. Treatment with Fertiactyl Trium + Fertileader Vital (FT + FVital) - 1.5 + 1.5 L ha-1; 4. Treatment with Fertileader Viti (FViti) - 3 L ha-1; 5. Treatment with Fertileader Vital (FV) - 3 L ha-1; 6. Treatment with Fertileader Alpha (FA) - 3 L ha-1. Those preparations are bio stimulants for foliar application. The treatments were made in two consecutive lavender vegetation seasons. The first application was carried out in the second growing season (2019) and the second in the next, third growing season (2020). The foliar application of all tested products increased the photosynthetic activity, but it was better expressed when using the plant nutrition products FV, FViti and FT + FVital. A positive effect was also observed in the height and diameter of the bush, but during the third vegetation period. The number of flowering stems increased by 62.9%; 59.4%; 53.3% and 8.4%, respectively, when applying the fertilizers FG, FT + FVital, FViti and FV. The application of FG and FT + FVital increased the yield of fresh inflorescences by 6.1% and 3.7%. The application of the different products affected the oil yield in different ways; the application of FG, FT + FVital and FViti increased it, while FV and FA decreased it by 27 kg ha-1 and 16 kg ha-1, respectively, for the first vegetation and by 43.4 kg ha-1and 33.1 kg ha-1 for the second vegetation. The boron containing products FG, FT + FVital and FViti led to a significant increase in the essential oil yield, while the application of the foliar fertilizers FV and FA reduced it. Based on those results, the first three products are recommended.
  • Pisipilt
    Kirje
    Effect of the predecessor and the nitrogen rate on productivity and essential oil content of coriander (Coriandrum sativum L.) in Southeast Bulgaria
    (Estonian University of Life Sciences, 2022) Harizanova, A.; Delibaltova, V.; Shishkova, M.; Neshev, N.; Yanev, M.; Mitkov, A.; Yordanova, N.; Manhart, S.; Nesheva, M.; Chavdarov, P.
    Coriander (Coriandrum sativum L.) is one of the most important essential oil crops on a global scale. Coriander productivity is determined by the genotype, the environmental factors, as well the agronomic practices. A field experiment was conducted in Southeast Bulgaria during three vegetation seasons (2015, 2016, and 2017). The present study aimed at analysing the influence of two crop predecessors (winter wheat and sunflower) and four nitrogen (N) levels (0, 40, 80, and 120 kg ha-1 ). Productivity elements, seed yield, and seed essential oil content of coriander (cv. Mesten drebnoploden) were under evaluation. The results obtained showed that winter wheat was a more suitable predecessor of coriander in comparison to sunflower. The highest results regarding the number of umbels per plant, the umbel’s diameter, the number of umbellets per umbel, the number of seeds per umbel, the seed weight per plant, the 1,000 seed mass, as well as the seed yield for the rate of 80 kg ha-1 of N were recorded. The highest essential oil content after applying 120 kg ha-1 of N was established. Increasing the N level from 0 to 120 kg ha-1 led to a positive and significant effect on essential oil yield. No significant differences between the N rates of 80 and 120 kg ha-1 were recorded. The received results contributed for the evaluatation of the optimum nitrogen level, as well as for the determination of a more suitable predecessor of coriander in order to obtain the highest yield of better quality in the region of Southeast Bulgaria.