• Suitability of various onion (allium cepa) varieties for drying and long-term storage 

  Zavadska, O.; Bobos, І.; Fedosiy, I.; Podpriatov, H.; Komar, O.; Mazur, B.; Olt, Jüri (2021)

  In the paper, the results are presented obtained in the research into the fresh bulbs and the dried products of 9 onion varieties cultivated in the conditions of the Ukrainian Forest Steppe area with regard to their ...

• Concentrations of CO₂ from composting under different treatments 

  Karandušovská, I.; Hlinka, P.; Páleš, D.; Szabóová, T. (2021)

  The aim of this study was to analyse the production of CO2 concentrations in relation to the composting technology used. Three loose piles of bio-waste (V1, V2, V3) were created with the same volume. V1 reference pile ...

• Joint Business-to-Business recovery management: the moderating role of locus of failure 

  Nik Bakhsh, Naghmeh; Riivits-Arkonsuo, Iivi (2021)

  Agricultural machinery manufacturers and services providers increasingly experience failure in core products and service deliveries. Despite the importance of recovery management in context, scant research exists on ...

• Short-term effect of felling on carbon fluxes and storages in different Estonian forest ecosystems 

  Aun, Kristiina (Eesti Maaülikool, 2021)

  Boreal forests are large C sinks that play an essential role in the fight with climate changes. However, forest management and especially fellings are one of the important factors affecting stand C accumulation capacity. ...

• Micromorphological features of the leaf epidermis of the evening primrose cultivars of the VILAR biocollection 

  Savchenko, O.M.; Totskaya, S.A.; Gryaznov, M.Yu. (2021)

  Novelty of the work. For the first time, a comparative study of the epidermis of the leaf plates of four cultivars of Oenothera biennis L. was carried out. The aim of the work. Study and comparison of morpho-anatomical ...

• China food security assessment 

  Chernova, V.Yu.; Kheyfets, B.A. (2021)

  Ensuring food security is a strategic goal of any state, especially in the face of population growth. A review of the academic literature showed the presence of problems in ensuring a high level of food security in China: ...

• Assessment of essential oil yield in three mint species in the climatic conditions of Central Russia 

  Shelepova, O.V.; Olekhnovich, L.S.; Konovalova, L.N.; Khusnetdinova, T.I.; Gulevich, A.A.; Baranova, E.N. (2021)

  The aim of the study was to study the harvest time for the essential oil yield and its qualitative composition in three species of mint Mentha piperita L. (Peppermint), M. spicata L. (Spearmint) and M. arvensis var. ...

• Sowing time effect on yield and quality of field beans in a changing meteorological situation in the Baltic region 

  Plūduma-Pauniņa, I.; Gaile, Z.; Bimšteine, G. (2021)

  As field beans (Vicia faba L.) need a lot of moisture to germinate, growers believe that they should be sown as early as possible in the spring. Field trial was carried out at the LLU RSF “Pēterlauki”, from 2018 to 2020. ...

• Theoretical research into operation of rotary potato harvester 

  Olt, Jüri; Bulgakov, V.; Bonchik, V.; Ruzhylo, Z.; Volskiy, V.; Melnik, V.; Ihnatiev, Ye.; Kaletnik, H. (2021)

  The topic of the paper is the determination and justification of the rational design and kinematic parameters of clod breaking tools in rotary potato harvesters with the aim of improving their separating efficiency. A ...

• Leaf nutrient status of tomatoes in coconut coir medium – differences in cultivars, impact on yield and quality 

  Osvalde, A.; Karlsons, A.; Cekstere, G. (2021)

  Coconut coir as an alternative to rockwool is increasingly used as a substrate for soilless hydroponic greenhouse production of tomatoes. However, little is known about the nutrient status of tomatoes in coconut coir, ...

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