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The digital archive EMU DSpace collects, maintains and provides access to the research outputs created by members of the Estonian University of Life Sciences or related to the responsibilities of the Estonian University of Life Sciences subject areas to support the competitiveness of the university and the development of a knowledge-based society. The digital archive is managed by the Library of Estonian University of Life Sciences.Communities in DSpace
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Chemotactic responses of sweet flag (Acorus calamus L.) root exudates and evaluation of inoculation effects on its growth
(Estonian Academic Agricultural Society, 2021)Root exudate is an important source of nutrients for microorganisms in the rhizosphere and it plays a major role in the early colonization including chemotactic responses and adsorption of rhizospheric bacteria. In this ... -
Maatulundusmaa sihtotstarbega katastriüksuste tegeliku kasutamise ning võimalike meetmete välja selgitamine põllu- ja metsamajanduse taristu arendamiseks kuni aastani 2020 : töövõtuleping nr 94 lõpparuanne
(2013)Käesolev aruanne koondab Eesti Maaülikooli ja Põllumajandusministeeriumi vahel sõlmitud lepingulise uurimistöö (24.04.2012 sõlmitud töövõtuleping 94) tulemusi. Uuring viiakse läbi Eesti maaelu arengukava 2007-2013 raames ... -
Effect of different substrate sterilization methods on performance of oyster mushroom (Pleurotus ostreatus)
(Estonian Academic Agricultural Society, 2021)Proper sterilization of substrates is an indispensable step in oyster mushroom cultivation. Oyster mushroom growers in Nepal usually follow three different substrate sterilization methods; however, their comparative ... -
Compositional evaluation of hot-pressed rapeseed cake for the purpose of bioplastic production
(2021)Rapeseed is widely cultivated for biodiesel or food-grade oil production. As the oil production process generates huge amounts of wastes and by-products (e.g. oil press cake and meal) that have relatively high crude ... -
Attitudes of a group of young Polish consumers towards selected features of dairy products
(2021)Consumer opinion surveys include key elements of improving the food market and assessing consumers’ approaches to current issues related to access to high-quality food. In the survey, which aimed to find out the opinions ... -
Ecological footprint of beef consumption in the state of Rio de Janeiro - Brazil
(2021)The beef production chain can cause considerable impacts on the environment depending on how it is carried out. The need to discuss the impact of the consumption of this food in a country whose production base is mainly ... -
Operation of the photovoltaic system in Prague and data evaluation
(2021)The on-grid photovoltaic system was installed at the Faculty of Engineering in 2015. The monitoring system developed in our laboratory monitors data and can also detect failure and type of failure. The evaluation of the ... -
Metoodiliste soovituste ja ettepanekute koostamine väärtusliku põllumajandusmaa määramiseks maakonnaplaneeringute koostamisel Põlva, Valga ja Võru maakondade tingimustes ning sellega seonduvate näidisülesannete lahendamine
(2014)Väärtusliku põllumajandusmaa määramise probleemistik on keeruline ja selles on palju ebaselget. Seda on märgitud Vabariigi Valitsuse poolt kehtestatud dokumendis 1, mis annab üldised suunised antud küsimusega ... -
Väärtusliku põllumajandusmaa hindamine : Jõgeva Maavalitsusega sõlmitud töövõtulepingu lõpparuanne
(2014)Väärtusliku põllumajandusmaa määramise probleemistik on keeruline ja selles on palju ebaselget. Seda on märgitud ka Vabariigi Valitsuse 18.07.2013 korralduse nr 337 p. 5 juurde lisatud dokumendis 1 “Lähteseisukohad ... -
An investigation into the state of agricultural lands under water erosion conditions
(2021)Protecting agricultural land from erosion continues to be the most important task within the overall issue of the protection and rational use of land resources. That is why it is necessary to comprehensively study patterns ...
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